| Students with Graham Gardner |
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| UNE PhD Students |
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| Kirsty Martin |
"The impact of selection for muscling on carbohydrate and intermediary metabolism, and muscle metabolic characteristics in sheep". |
| Kirsty Thompson |
"The impact of rate of pH decline and carcass selection indices on proteolysis in sheep and cattle muscle". |
| Briana Daly |
"Mechanisms controlling the rate of pH decline post mortem in Sheep and Cattle". |
| Peter McGilchrist |
"The impact of selection for muscling on whole body adrenalin and insulin sensitivity and muscle carbohydrate metabolism in sheep". |
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| Murdoch PhD Students |
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| Cameron Jose |
"Novel packaging techniques and Vitamin E supplements to maintain colour stability in sheep meat". |
| Mark Ferguson |
"The impact of selection for muscling and leanness on reproductive capacity in merino ewes". |
| Nick Lindon |
"The impact of selection for Lamb-Plan carcass traits on fat metabolism and carcass composition in sheep". |
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| Murdoch Honours Students |
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| Neroli Smith |
"The use of Computer Tomography Scanning to predict carcass composition and muscle & fat distribution in sheep". |
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